Eat

The Layer Fox

Food Crafted for Every Appetite

All our dishes are prepared in-house using fresh local produce. We pride ourselves on good honest pub food done well, with regularly changing menus to suit the seasons and weekly specials.

Don’t forget about our ROASTS, available from noon, every Sunday, until its gone. Booking is advised to avoid disappointment, please advise us of any dietary requirements or allergies upon booking.

Kitchen Opening Times

Monday – Closed
Tuesday – 12pm – 2:30pm
Wednesday – Saturday 12pm – 2:30pm & 5pm – 8:30pm
Sunday 12pm – 4pm

The Layer Fox

Sample Menu

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Appetisers

Bread, olive oil & balsamic £4.95

Marinated mixed olives £3.95

Garlic Ciabatta £5.95 – add cheese £1.00

Hummus & pitta with salad & chutney £6.25

Halloumi fries & sriracha mayo £6.95

Nachos with salsa, cheese, guacamole, sour cream & jalapenos £6.25

Starters

Carrot & coriander soup served with toasted bread £6.75

Salt & pepper squid, lemon mayo, salad garnish £6.95

Tempura king prawns, sweet chilli sauce, salad garnish £6.95

Scotch egg with a tomato and red pepper chutney £7.25 (GFO)

Honey glazed camembert, toasted ciabatta, chilli jam, salad garnish £6.95

Chicken liver paté, red onion chutney, croutes and salad garnish £6.95

Mains

Breaded battered fish & chips with tartare sauce and garden peas £17.75 (DF) LL

Wholetail breaded scampi, chunky chips, garden peas, tartare sauce £17.25 LL

Honey roasted ham, fried eggs & chunky chips, with garden peas and pineapple £15.95 (GF) LL

Cumberland sausages, with creamy mash, garden peas & gravy £17.75 (GF) LL

Fox burger, brioche bun, American cheese, baby gems, tomato, onion & gherkin, burger sauce, fries & salad £16.75, add bacon £1.50, add stilton £1.50, add chorizo £1.50 (GFO) LL

Moving mountain burger in a vegan bun, vegan cheese, tomato relish, gem, tomato, red onion, fries & salad £15.95 (Vegan, DF)

Vegetable tart, sweet potato fries, beetroot, red pepper & rocket salad with balsamic glaze £15.95 (VG)

Breaded chicken, potato terrine, creamed corn, asparagus & garlic butter £16.50

Chargrilled Cajun salmon, green beans sautéed new potatoes, cherry tomatoes & citrus yoghurt £17.00

Roast rump of lamb, dauphinoise potatoes, carrot purée, asparagus & minted jus £19.00 (GF)

Slow braised shin of beef, confit garlic mash, roasted carrot, onion & butter mushrooms with a beef jus £18.50

Ciabattas all served with fries & salad £10.50 (12-2:30pm excluding Sundays) Falafel & hummus, sriracha may & rocket | Roast beef, horseradish & rocket | Haddock goujon & tartare sauce with baby gem | Ham & cheese | Brie, cranberry & bacon

LL = Light Lunch option available £10.50 – 2 for £15.95 on Tuesdays and Wednesdays!

Sides: Skinny fries, chunky chips, peas, onion ring, house salad £3.50

Please let a member of staff know if you have any allergies BEFORE ordering your food, thank you.

An optional 10% service charge with be added to all bills.

We’d love to hear from you! Whether you have a question, or want to make a booking, please get in touch with us today.

The Layer Fox

Sample Menu

closed

Your content goes here. Edit or remove this text inline or in the module Content settings. You can also style every aspect of this content in the module Design settings and even apply custom CSS to this text in the module Advanced settings.

Appetisers

Bread, olive oil & balsamic £4.95

Marinated mixed olives £3.95

Garlic Ciabatta £5.95 – add cheese £1.00

Hummus & pitta with salad & chutney £6.25

Halloumi fries & sriracha mayo £6.95

Nachos with salsa, cheese, guacamole, sour cream & jalapenos £6.25

Starters

Carrot & coriander soup served with toasted bread £6.75

Salt & pepper squid, lemon may, salad garnish £6.95